*SOLD*
Biro 109PC Portion Control Bacon Meat and Cheese Slicer
(New cost $52,702.00)
$599 SHIPPING
Fully Refurbished! Tested & Working!!
MODEL 109PC ELECTRONIC HORIZONTAL SLICER
Slice whole muscle boneless product Accurately, Consistently, and Efficiently The Model 109PC Electronic Model and the Model 109PCM Mechanical Model can slice up to 180 and 170 slices respectively per minute of Boneless Meat Products. These units can raise your slicing operation to a Higher Level of Productivity to help Lower Labor Cost and Increase Profits. The specially designed sickle-type curved smooth blade slices the product cleanly (no tearing) thus increases product shelf life and reduces shrink and waste. The 109PC Electronic model operates by a 7 Programmable Keypad that controls a microprocessor. The programmable keypad allows the operator to tailor the microprocessor to your product thickness from 1/16” (1.5mm) indefinite thickness to 30” (762mm) max., reducing the time to change product thickness and operator training. Product pusher automatically returns to home position after the last slice. SPECIFICATIONS MODEL 109PC Horizontal Slicer-Electronic CONSTRUCTION Stainless steel welded frame, panels, doors • Casters (plated body) with 5” (127mm) diameter Prevenz anti-microbial wheels • Stainless steel surplus tray. ELECTRICAL Certified Electrician verify power line source voltage and ground for proper machine operation. MOTORS Totally Enclosed Brake Motors: HP KW VTS/CY/PH AMPS 3 2.2 200-208/60/3 10.4-10.0 3 2.2 230/460/60/3 9.1-4.6 3 2.2 380-415/50/3 5.0-4.6 LOADING CHAMBER 9” (228mm)H x 10”(254mm)W x 30”(762mm)L, Textured finish Stainless Steel. RECEIVING CHAMBER 9” (228mm)H x 10”(254mm)W x 35-1/2”(901mm)L, Textured finish Stainless Steel. CONVEYORIZED EXIT CHAMBER Add 13” (330mm) to left side of Exit Chamber (See picture and drawing). PRODUCT TYPE Input Chamber will accommodate a max. of 50 lbs. (22.6 kg) of Fresh or Frozen Tempered Boneless Meat Products or up to 30 lbs. (13.6 kg) max. of firm cheese product. CUTTING BLADES Two special hardened Stainless Steel sickle style Blades are supplied with each machine. Select two blades – standard smooth edge or serrated edge Blades. PRODUCT OUTPUT Up to 180 slices per minute at 1” (25.4mm) thick max. SLICE THICKNESS From 1/16” (1.5mm) infinite thickness to 30” (762mm) max. SLICE CONTROLLER Electronic • splash proof • User friendly Key Pad (English or Metric) (tactile and audible) • up to 7 Programable Programs • Auto transport return SAFETY FEATURES Magnetic Interlocks on all doors • Brake motors • Locking Casters • OSHA Lockout Power Switch • Emergency “E” Stop Button STANDARD ITEMS SUPPLIED 10’ (3048mm) Size 12-4 wire Power Cord less plug • 2 pre-selected Cutting Blades – see above • Stainless Steel Surplus Catch Tray • Stainless Steel Product Guide Leaf Spring • Operating and Safety Manual OPTIONS (EC) 9” (228mm) or 11” (279mm) Stainless Steel Leg Extensions • Stainless Steel Casters with 5” (127mm) diameter Prevenz Anti-microbial Wheels • a 10” (254mm) W x 48-3/8” (1229mm) L Product Take-away Conveyor, Variable Speed from 0 to 55 feet (0 to 16.8 meters) per minute • Removable Food Grade Belt • Independent On-Off Switch • Conveyor belt discharge height from floor is adjustable from 27” (686mm) to 31” (787mm). The min. and max. conveyor belt discharge height dimensions change accordingly when either 9” (228mm) or 11” (279mm) optional leg extensions are used. CERTIFICATIONS U.L., N.S.F., U.S.D.A. WEIGHTS LESS CONVEYOR Uncrated- 660 lbs. (299kg) Crated- 1042 lbs. (472.7kg) WEIGHTS W/CONVEYOR Uncrated- 795 lbs. (361kg) Crated- 1059 lbs. (480kg)
We build custom crates for each item to ensure safe transit. We do this at no additional charge to you. Shipping is to any commercial address with a dock or forklift. If you require a lift gate or residential delivery there is an additional charge of $150.