Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished
Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished

Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished

Regular price
$999.00
Sale price
$999.00

Imperial IFS-40 Gas Fryer 40 lb Vat, Liquid Propane Fully Refurbished


Tested and Working!
2 Available


Imperial IFS-40 Description

Great for breaded foods, the Imperial IFS-40 commercial gas fryer has a tube-type burner system that utilizes cast iron burners and a large heat transfer area. The burners are submerged in the oil and have a deflector system that heats the oil quickly to prevent oil absorption in the food. Below the tubes, the cold zone captures and holds particles, preventing burning and flavor transfer between products. Because the stainless steel frypot is welded, it is resistant to leaks.

The recessed bottom in this Imperial IFS-40 gas fryer is slanted, directing oil into the 1 1⁄4-inch drain to simplify cleaning. Nickel-plated fryer baskets are included with the unit, and their coated handles prevent heat transfer and minimize injury. The fryer oil temperature is adjustable from 200 to 400 degrees Fahrenheit, and this level can be set on the millivolt controller.

  • 40-lb. oil capacity
  • Tube-fired burner system with cast iron burners and a large heat transfer area
  • Heavy-gauge tubes have a built-in deflector system
  • Large cold zone captures and holds crumbs below the tubes
  • Welded stainless steel frypot is leak resistant
  • Recessed, slanted frypot bottom facilitates draining
  • 1 1⁄4-in. full-port drain valve
  • Millivolt temperature controller
  • Snap-action thermostat
  • Temperature range: 200-400 degrees F
  • 100-percent safety shut-off function
  • 2 large, nickel-plated fry baskets
  • Vinyl-coated basket handles are resistant to heat
  • Stainless steel basket hanger
  • 6-in. stainless steel legs
  • 105,000 BTU

SHIPPING QUOTES: 

Please contact us to receive a shipping quote. Please Include the name of your business, the complete delivery address, contact name, phone number, and email address. Let us know if you have a dock, forklift, or a viable way to unload the freight. 

In order to get an accurate quote Be sure to indicate if the shipment is going to a business or a residential location, if you will require a liftgate for delivery, or if there is limited access for delivery as we use freight carriers who deliver via tractor trailer trucks.  Each of these services are an additional $100 per service. If you do not let us know prior to shipping of any additional services you will need, we will send you an invoice for the services,    

 

Customer satisfaction is our #1 goal at MS Restaurant & Equipment Sales.  Please let us know if you would like to purchase additional insurance for shipping. WE ARE NOT RESPONSIBLE FOR ANY DAMAGES THAT OCCUR DURING SHIPPING.  It is recommended to purchase additional insurance for your product.  **Please inspect your product once you receive it for any damage. ** All freight claims are to be dealt with through the shipping company.  We ship via LTL common carrier. 

PARA ENVIOS:  

SE HABLA ESPAÑOL SI SE NECESITA:  Para poder darle la información correcta para un envío necesito esta información: Necesito el nombre, número y email completo de la persona a que se va contactar para el envío? Necesitó la dirección completa y de donde vamos a enviar. Si se va enviar a domicilio o a un negocio? Cuales son las horas de operación? Se pudiera meterse un camión sin problemas? Necesita cita para el envío? 

LISTINGS: 

IF AN ITEM IS LISTED WITH MORE THAN ONE ITEM AVAILABLE YOU MAY NOT GET THE ONE PICTURED.  Please ask before purchasing the item,If you have any questions. All items will be in almost the same condition if not identical condition. 

PAYMENT TERMS: 

We accept ACH, PayPal, and all major credit cards. Pennsylvania Residents are required to pay the 6% sales tax. Payment must be received in 3 days, if payment is not received by the end of the 3rd day the item will be relisted, and you forfeit your bid.  

SHIPPING: 

We ship Monday through Friday 9:00 am - 4:00 pm eastern standard time. Once payment is received your item will usually ship the same day if going by UPS Ground. Freight Items will ship 1-2 business days of receiving payment to allow crating and packing. Please contact us to receive a shipping quote, also be sure to include whether this is going to a business or residential location and if you a lift gate or if you have a loading dock and please make sure to let us know if this is a limited access area. Please include the name of your business and a good contact telephone number. Our #1 goal at MS Restaurant & Equipment Sales is Customer Satisfaction!  Please let us know if you would like to purchase additional insurance for shipping, WE ARE NOT RESPONSIBLE FOR ANY DAMAGE THAT OCCURS DURING SHIPPING.  We recommend that you purchase additional insurance for your product.  PLEASE INSPECT YOUR PRODUCT ONCE YOU RECEIVE IT FOR ANY DAMAGE.  ALL FREIGHT DAMAGE CLAIMS ARE TO BE HANDLED DIRECTLY WITH THE SHIPPING COMPANY.  WE DO USE A PROFESSIONAL LTL FREIGHT COMPANY. 

RETURN POLICY 

ALL USED OR REFURBISHED ITEMS SOLD WILL HAVE A 30 DAY RETURN POLICY, IF ITEMS ARE RETURNED THERE IS A 20% RESTOCK ON ALL ITEMS AND BUYER MUST PAY FOR THE ITEM TO BE SHIPPED BACK. IF USED EQUIPMENT IS GAS, WATER, 208 VOLTS OR HIGHER, OR 3 PHASE ELECTRICAL, IT MUST BE INSTALLED BY A PROFESSIONAL RESTAURANT EQUIPMENT TECHNICIAN WHO IS LICENSED IN YOUR STATE. IF YOU CANNOT PROVIDE PROOF (I.E INVOICE, WORK ORDER) OF PROFESSIONAL INSTALLATION, THEN RETURNS WILL NOT BE HONORED. NO QUESTIONS ASKED. 

Thank You, 

Mike Sponsler- MS Restaurant & Equipment Sales